Desserts
Cheesy Spinach Shells
Embark on a culinary adventure with our Cheesy Spinach Stuffed Shells, a dish that’s as heartwarming as it is delicious. 🍴 At the heart of this recipe are the vibrant, leafy greens of spinach, paired with the creamy richness of ricotta and the undeniable pull of mozzarella cheese. 🧀 Each ingredient plays a pivotal role, with the spinach adding a fresh, slightly earthy counterpoint to the lush cheeses. The result? A dish that’s both comforting and sophisticated, offering a symphony of textures from the tender pasta shells to the velvety filling. Perfect for gatherings or a cozy night in, these stuffed shells are more than just a meal; they’re a gesture of love, crafted to bring smiles and satisfaction to everyone at the table. 🌟
Cheesy Spinach Stuffed Shells Recipe
Welcome to a delightful journey of flavor and comfort with our Cheesy Spinach Stuffed Shells recipe! This Italian-inspired dish brings together tender pasta shells filled with a rich, creamy blend of ricotta cheese, fresh spinach, and a medley of herbs and spices. Topped with a generous layer of melted mozzarella and baked to perfection in a savory spaghetti sauce, these stuffed shells are sure to become a family favorite. Whether you’re hosting a dinner party or looking for a cozy meal to enjoy at home, this recipe is guaranteed to impress and satisfy.
Ingredients
- 24 uncooked large pasta shells
- Pinch of salt and drizzle of oil (to prevent sticking and season the water)
- 48 oz spaghetti sauce (or as needed)
- 2 cups diced onion (white or yellow)
- 3-4 cloves garlic (smashed and minced)
- 5 oz fresh baby spinach (chopped)
- 16 oz whole milk ricotta cheese
- 1 heaping cup freshly grated parmesan cheese (approx. 2 oz)
- 1 tsp Italian seasoning blend (salt-free Mrs. Dash recommended)
- 1 tsp garlic powder
- 1 tsp dried parsley
- 1 tsp dried basil
- 1/2-1 tsp crushed red pepper flakes
- ½ tsp dried oregano
- Salt and pepper (to taste)
- 1-2 large eggs (for a fluffier ricotta filling)
- 1-2 cups freshly grated mozzarella cheese
