Chicken Stuffed Crescent Rolls

If you’re looking for a quick, easy, and delicious appetizer or snack, these Chicken Stuffed Crescent Rolls are the perfect choice. Combining the creamy, savory flavors of shredded chicken, cream cheese, and cheddar cheese, all wrapped in a golden, buttery crescent roll, this recipe is sure to be a hit at any gathering. Whether you’re hosting a party, need a tasty treat for game day, or want a simple yet satisfying snack for the family, these stuffed crescent rolls are guaranteed to impress. Let’s dive into the ingredients that make this dish so special.
Ingredients
Here is a detailed look at the ingredients youâll need to create Chicken Stuffed Crescent Rolls:
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- 1 can (8 ounces) refrigerated crescent roll dough:Â The base of our recipe, providing a buttery and flaky exterior that bakes to a golden brown perfection.
- 1 cup cooked chicken, shredded:Â The main protein component, adding heartiness and flavor. You can use leftover chicken, rotisserie chicken, or freshly cooked chicken breast.
- 1/2 cup cream cheese, softened:Â Adds a rich, creamy texture and slight tanginess that pairs perfectly with the chicken.
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- 1/2 cup shredded cheddar cheese:Â Provides a melty, cheesy layer that enhances the overall flavor of the rolls.
- 1/4 cup chopped green onions:Â Adds a mild onion flavor and a bit of freshness to balance the richness of the cheese and chicken.
- Salt and pepper to taste:Â Essential for seasoning the filling to bring out all the flavors.
- 1 tablespoon melted butter:Â Brushed on top of the crescent rolls before baking to create a beautiful golden-brown finish and add extra flavor.
With these carefully selected ingredients, you are ready to create a delicious and satisfying appetizer that will impress your family and friends. Next, weâll go through the detailed instructions to prepare this flavorful dish.
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