Desserts

10 Christmas Cheesecake Recipes You’ll Be Obsessed With!

5. Peppermint Candy Cane Cheesecake

peppermint candy cane cheesecake

This Peppermint Candy Cane Cheesecake combines the refreshing taste of peppermint with a rich, creamy cheesecake filling. Crushed candy canes add a festive crunch to this holiday dessert.

Ingredients:

  • 2 cups Oreo cookie crumbs
  • 1/2 cup unsalted butter, melted
  • 16 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp peppermint extract
  • 1/2 cup crushed candy canes
  • 1 cup whipped cream, for topping
  • Crushed candy canes, for garnish

Instructions:

  1. In a bowl, combine Oreo crumbs and melted butter. Press into the bottom of a 9-inch springform pan.
  2. In a large bowl, beat the cream cheese, powdered sugar, and peppermint extract until smooth.
  3. Fold in the crushed candy canes.
  4. Pour the cream cheese mixture over the crust and smooth the top.
  5. Refrigerate for at least 4 hours or overnight.
  6. Before serving, top with whipped cream and sprinkle with additional crushed candy canes.

6. Cranberry and White Chocolate Cheesecake

cranberry white chocolate cheesecake

This Cranberry and White Chocolate Cheesecake is a decadent and festive dessert, combining tart cranberries with rich white chocolate for a delicious holiday flavor. Sweet, tart, and sophisticated!

Ingredients:

  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 16 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup melted white chocolate
  • 1/2 cup cranberry sauce
  • 1 cup whipped cream, for topping
  • Fresh cranberries, for garnish

Instructions:

  1. In a bowl, combine graham cracker crumbs and melted butter. Press into the bottom of a 9-inch springform pan.
  2. In a large bowl, beat the cream cheese and powdered sugar until smooth.
  3. Fold in the melted white chocolate.
  4. Pour the cream cheese mixture over the crust and swirl in the cranberry sauce.
  5. Refrigerate for at least 4 hours or overnight.
  6. Before serving, top with whipped cream and garnish with fresh cranberries.

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